Удостоен наград
Unique smoking technology
Smoking gun treats the products with cold smoke and allows smoking without a direct contact with fire or smoke not only for fish or meat, but also give a special aroma to vegetables, sauces, oils and even to dietary dishes.
2 speed modes
The choice of the speed of the fan allows you to regulate the supply of smoke to the dishes for delicate or intense taste and aroma.
Ability to select taste and aroma
Special tube directs fragrant smoke into the desired zone, and a roomy combustion chamber is easily filled with wood chips of the chosen type. In the collection BORK you will find chips for smoking from alder, beech and apple.