Vacuum Packing Machine Z611
A cutting-edge solution to keep your food fresh
Automated process
Featuring an infrared sensor, the system will detect a bag and automatically clamp, vacuumize, and seal it. Pack several small bags at the same time thanks to the sealing length of up to 30 cm.
4 packing modes
High vacuum is best for packing solid, dry, and bulk products. Use delicate vacuumization for juicy goods. If you need to control everything on your own, activate M mode. The model can also seal a bag without vacuumizing it.
External container vacuumization
The product comes with a special adapter that can evacuate air from compatible containers. Using this device, you can vacuum-pack fluids and delicate goods such as soft fruits, vegetables, and ready meals.
- BORK
- Kitchen
- Vacuum Sealer
- Vacuum sealer BORK Z611